Tortillas
BBQ sauce
Mozzarella (shredded)
Tomatoes (diced)
Fresh cilantro (chopped)
Chicken (boiled and shredded)
Spread BBQ sauce on two tortillas, layer ingredients on one tortilla, cover with another tortilla and heat in skillet over med-high heat (turning once) until lightly browned and cheese is melted. Cut into wedges and serve with fresh salsa and sour cream (optional)
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