From Taste of Home Simple & Delicious
TIME: Prep/Total Time: 15 min.
Ingredients:
1 loaf (12 ounces) focaccia bread
1/2 cup mayonnaise
1 teaspoon prepared horseradish
3 lettuce leaves
3/4 pound sliced deli roast beef
6 bacon strips, cooked
8 slices tomato
1 loaf (12 ounces) focaccia bread
1/2 cup mayonnaise
1 teaspoon prepared horseradish
3 lettuce leaves
3/4 pound sliced deli roast beef
6 bacon strips, cooked
8 slices tomato
Directions: Cut focaccia bread in half horizontally. Combine mayonnaise and horseradish; spread over cut sides of bread. Layer the lettuce, roast beef, bacon and tomato over bread bottom; replace bread top. Cut into wedges. Yield: 4 servings.
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