Another Pinterest recipe. It is super easy and I have made it a couple of times in the last two weeks. So yummy and I prefer it cold right out of the fridge.
Ingredients:
1 Box Chocolate Cake Mix
Ingredients needed to make cake (usually eggs, oil and water)
2 (4 oz.)packages of Instant Oreo pudding
4 cups milk (2% or higher)
Crushed Oreo Cookies (optional)
Directions
Make cake mix according to directions and bake in a well-greased 9x13 pan (I use the nonstick spray that has flour in it).
Just before cake is done, start making pudding. In a medium bowl, begin to add milk to pudding mix and continue to whisk until most of the lumps are removed. Let pudding mixture sit for about 2 minutes. You want it to thicken slightly so it isn't runny but not fully thickened into pudding.
When cake is finished, while still warm, poke holes all over cake (about 1-inch) intervals using a wooden spoon handle or a straw. Pour pudding mixture over warm cake.
Spread it out with a spoon, gently pushing the pudding down into the holes.
Allow the cake to cool for several minutes on the counter then put into the fridge to set up. About an hour.
Once it is set, top with crushed Oreo cookies. The cake needs to be kept refrigerated.
Cook’s Note: This is great with so many different combinations; yellow or white cake mix with chocolate pudding is another good one.
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