Thursday, August 20, 2009

Lemonade Chicken


Lemonade Chicken


Adapted From: Recipe for Disaster

4-6 chicken breasts

3/4 cup frozen lemonade concentrate

3 Tbs. ketchup

2 Tbs. brown sugar

1 Tbs. vinegar

2 Tbs. cornstarch

2 Tbs. water

Minced onion, garlic powder, salt and pepper and thyme, to taste


Put chicken in the crockpot. Mix the remaining ingredients together and pour over chicken. cook for 4 hours on high or 6 hours on low. Before serving, remove chicken and shred. Add back to sauce. Serve over rice.

No comments:

Post a Comment