This is a new favorite at our house. It is so good. We have made it twice in the last two weeks, which hardly ever happens. Port loves to take it and put it on salads or in wraps. My four year old said, "Mom, this is dad-blasted good!"
From Kitchen Cafe
1 (16 oz.) bottle Kraft Zesty Italian Dressing
1 Tbsp chili powder
1 Tbsp cumin
3 cloves garlic, minced
5 skinless, boneless chicken breast
Cook all together in a crock pot on low for 4 hours, shred meat and cook 1 additional hour.
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Marci, you are super woman!!!
ReplyDeleteYou are already cooking....I'm making this on Friday!
It sounds so good!!!
I am SO making this next week! That's cuz!
ReplyDeleteSuppose to say "THANKS cuz!" Must be tired.
ReplyDelete